Veggie and Egg Scramble

This balanced meal provides protein and fiber to fuel the day.

Ingredients:

  • 2 eggs

  • 1/2 cup spinach

  • 1/4 cup bell peppers, diced

  • 1 tablespoon olive oil

  1. Instructions:

    1. Sauté vegetables in olive oil.

    2. Add scrambled eggs and cook until done.

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Chicken and Quinoa Salad

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Beef Stir-Fry with Rice